About
This program prepares veterans to lead initiatives that strengthen local food security and sustainable agriculture. It covers the technical aspects of small-scale food production alongside the logistical challenges of distribution networks. Participants will learn how to organize community resources, manage volunteer teams, and build partnerships with local stakeholders. The curriculum focuses on practical leadership strategies tailored to the unique requirements of regional food systems and community-based projects.
You can also join this program via the mobile app. Go to the app
Overview
Instructors
Price
Free